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GCSE Biology Food Tests - testing for simple sugars, starch, protein and lipids #cricksbiology #GCSE

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cricksbiology
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Published on 27 Jan 2021 / In Science & Technology

This video covers the experiments to test for simple sugars, starch, protein and lipids. It takes the student step by step through each test and shows the positive and negative test results. It also explains the difference between qualitative and quantitative tests.
I am a Head of Biology with 25 years of teaching experience. I am learning technology as I go along, trying to improve my online teaching for my pupils. I never thought I would end up doing YouTube videos, but seeming as I am recording lessons, as well as doing live lessons with my pupils, I thought I should try putting them onto YouTube to see if they could help other pupils and teachers too. Please do give feedback so I can continue to improve my videos, and if you like this lesson – please do subscribe to my channel.
#GCSE #biology #cricksbiology #foodtests
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